Frozen CheeseCake

This is my mom's recipe. I got it off her not that long ago.
I love this cheese cake!!!!
It's more like a ice cream cheese cake and easy and quick to make, just needs a bit of time to cool in the freezer. 

Ingredients:

3 egg yolks

2 dl caster sugar

1 tsp vanilla flavored sugar or vanilla extract

100 g natural flavored philadelphia cheese

(whip together with an electric whisk)

3 dl whipped cream

(whip together with an electric whisk till smooth, don't whip it too hard)

Now, fold the two mixtures together.

Digestive cookies - 8 pieces, crushed

Place the crumbles in the bottom of a round baking tray. It need to be one with removable sides. Pour the mixture over the digestives. Rap a layer or two with cling film over it and place in the freezer over night. Take out an hour before serving and let your imagination go with decorations. Maybe pour over some raspberry or strawberry coolie over it, decorate it with lots of berries or fruit or crumble some Oreo cookies over it.

YUMMY!