Quick and simple salad tip!
This Salad is heathy but oh so delicious! My poor husband get served this salad at least once a week but i just can't get enough of it. Perfect with a steak or you can toss in some grilled chicken slices. If you gonna try one this is the it, it's super easy and i can almost guarantee you will LOVE it too. Ingredients:
170 g of washed baby spinach leaves
2 peeled and grated carrots
2 medium size yellow or/and red peppers
Sun dried tomatoes in oil, here is really up to taste, i normally go for it and use half a jar.
A handful of Pine nuts, roasted on a try pan till golden.
For the dressing:
Virgin olive oil
Balsamic vinegar
Hole grain dijon mustard
(i like to add some oil from the sun dried tomatoes if i've got some left)
epic salad! take it from a man with experience.....
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